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            1. Reagent Center

              Food Safety Series

              • Food Borne Pathogens Detection Kit MORE
                Product Details:

                In recent years, with the improvement of people's living standards, foodborne diseases are also gradually increasing, and more foodborne diseases are caused by foodborne pathogens. The relatively accurate detection of food-borne pathogens is a key link to effectively control the occurrence of food-borne diseases.

                This series of products using fluorescent quantitative PCR technology to design specific primers and fluorescent probes for specific fragments of different food-borne pathogens, and carry out qualitative detection of food-borne pathogens from different sources in accordance with the entry-exit inspection and quarantine industry standard SNT 1870-2016.

                 

                Product

                Range

                National standard

                Staphylococcus aureus PCR Fluorescence Quantitative Detection Kit

                Meat products, cans

                GB4789.10-2016

                Escherichia coli 0157 PCR Fluorescence Quantitative Detection Kit

                Meat products, fruit, etc

                GB4789.36-2016

                Salmonella PCR Fluorescence Quantitative Detection Kit

                Meat products, fruits, water samples, feces, etc

                GB 4789.4-2016

                Pseudomonas aureus PCR Fluorescence Quantitative Detection Kit

                Domestic water, environmental water and other sources of water

                GB 8538-2016

                Product Features:

                1.High sensitivity: The minimum detection sensitivity of this series of kits is 10-100 CFU.

                2.Easy to operate:This series of kits contain rapid nucleic acid extraction reagents. PCR MIX amplification system is added to the nucleic acid purification process. In addition to increasing bacteria, result can be obtained around 70min.

                3.Good specificity: the design of specific primers and probes can safely avoid cross reactions and false positives caused by them

                The ion type and concentration of the reaction buffer of this product were improved, and the use of HSTM Taq DNA polymerase significantly enhanced the specific binding force between the primer and the template, reducing non-specific amplification.

              • Pig DNA Real Time DNA PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of pig nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether meat products contain pig derived ingredients.

                Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB46S1

                BSB46M1

                Package

                24T

                48T

                Extract reagent

                0.5ml/Tube×24 Tube

                0.5ml/ Tube×48 Tube

                Pig PCR reaction buffer

                1 Tube(548.4μL)

                1 Tube(1096.8μL)

                Taq polymerase

                1 Tube(3.6μL)

                1 Tube(7.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(200μL)

                Positive control

                1 Tube(100μL)

                1 Tube(200μL)

                Product Features:

                1.High sensitivity: meet the entry-exit inspection and quarantine industry standard detection requirements, up to 0.1%

                2.High specificity: cross experiment on a variety of animal tissues with reliable results.

                3.Short detection time: nucleic acid extraction +PCR detection can be completed within 70 min.

                4.Easy to use: the reaction solution adopts pre-mixed form and the experiment steps are simple.

                5.Widely sampling range: animal origin testing covers all types of meat products (including raw meat, cooked meat, dairy, etc.)

                Experimental data:

                The samples were 100mg pork (100%), 1% pork and 0.1% pork, respectively. The PCR results showed that the minimum detection limit of this product was less than or equal to 0.1%.

                Manual download
              • Ovine DNA Real Time PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of ovine nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether meat products contain ovine derived ingredients.

                Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB47S1

                BSB47M1

                Package

                24T

                48T

                Ovine PCR reaction buffer

                1 Tube(547.2μL)

                1 Tube(1094.4μL)

                HS Taq polymerase

                1 Tube(4.8μL)

                1 Tube(9.6μL)

                Negative control

                1 Tube(100μL)

                1 Tube(100μL)

                Positive control

                1 Tube(100μL)

                1 Tube(100μL)

                The kit should be stored in a -20℃ refrigerator for 12 months

                Product Features:

                1.High sensitivity: meet the entry-exit inspection and quarantine industry standard detection requirements, up to 0.1%

                2.High specificity: cross experiment on a variety of animal tissues with reliable results.

                3.Short detection time: nucleic acid extraction +PCR detection can be completed within 70 min.

                4.Easy to use: the reaction solution adopts pre-mixed form and the experiment steps are simple.

                5.Widely sampling range: animal origin testing covers all types of meat products (including raw meat, cooked meat, dairy, etc.)

                Experimental data:

                The samples were 100mg mutton (100%), 1% mutton and 0.1% mutton, respectively. PCR results showed that the minimum detection limit of this product was less than 0.1%.

                Manual download
              • Horse DNA Real Time PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of horse nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether meat products contain donkey derived ingredients.Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB48S1

                BSB48M1

                Package

                24T

                48T

                Horse PCR reaction buffer

                1Tube(542.4μL)

                1 Tube(1084.8μL)

                Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(100μL)

                Positive control

                1 Tube(100μL)

                1 Tube(100μL)

                The kit should be stored in a -20℃ refrigerator for 12 months

                Product Features:

                1.High sensitivity: meet the entry-exit inspection and quarantine industry standard detection requirements, up to 0.1%

                2.High specificity: cross experiment on a variety of animal tissues with reliable results.

                3.Short detection time: nucleic acid extraction +PCR detection can be completed within 70 min.

                4.Easy to use: the reaction solution adopts pre-mixed form and the experiment steps are simple.

                5.Widely sampling range: animal origin testing covers all types of meat products (including raw meat, cooked meat, dairy, etc.)

                 

                Experimental data:

                Experiment Result:

                The samples were 100mg horse meat (100%), 1% horse meat and 0.1% horse meat, respectively. The PCR results showed that the minimum detection limit of this product was less than or equal to 0.1%.

                Manual download
              • Donkey DNA Real Time PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of donkey nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether meat products contain donkey derived ingredients.

                Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB49S1

                BSB49M1

                Package

                24T

                48T

                Donkey PCR reaction buffer

                1Tube(542.4μL)

                1 Tube(1084.8μL)

                Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(100μL)

                Positive control

                1 Tube(100μL)

                1 Tube(100μL)

                The kit should be stored in a -20℃ refrigerator for 12 months

                Product Features:

                1.High sensitivity: meet the entry-exit inspection and quarantine industry standard detection requirements, up to 0.1%

                2.High specificity: cross experiment on a variety of animal tissues with reliable results.

                3.Short detection time: nucleic acid extraction +PCR detection can be completed within 70 min.

                4.Easy to use: the reaction solution adopts pre-mixed form and the experiment steps are simple.

                5.Widely sampling range: animal origin testing covers all types of meat products (including raw meat, cooked meat, dairy, etc.)

                 

                Experimental data:

                Result 1:

                As shown in the figure above, the donkey-derived nucleic acid detection kit can detect pure DNA with a sensitivity of 1 pg/ μL

                Result 2

                The extraction samples were 1% donkey meat and 0.1% donkey meat, respectively. The PCR results showed that the minimum detection limit of this product was less than 0.1%.

                Manual download
              • Mouse DNA Real Time PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of mouse nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether meat products contain mouse derived ingredients.

                Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB50S1

                BSB50M1

                Package

                24T

                48T

                Mouse PCR reaction buffer

                1Tube(542.4μL)

                1 Tube(1084.8μL)

                Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(100μL)

                Positive control

                1 Tube(100μL)

                1 Tube(100μL)

                The kit should be stored in a -20℃ refrigerator for 12 months

                 

                 

                 

                Product Features:

                1.High sensitivity: meet the entry-exit inspection and quarantine industry standard detection requirements, up to 0.1%

                2.High specificity: cross experiment on a variety of animal tissues with reliable results.

                3.Short detection time: nucleic acid extraction +PCR detection can be completed within 70 min.

                4.Easy to use: the reaction solution adopts pre-mixed form and the experiment steps are simple.

                5.Widely sampling range: animal origin testing covers all types of meat products (including raw meat, cooked meat, dairy, etc.)

                Experimental data:

                Experiment Results:

                The samples were 100mg rat meat (100%), 1% rat meat and 0.1% rat meat, respectively. The PCR results showed that the minimum detection limit of this product: ≤0.1%

                 

                Manual download
              • Bovine/Pig/Duck DNA Real Time PCR Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of bovine, pig and ducks nucleic acid (DNA) in various meat products. In view of the adulteration of meat products in the market, this kit can identify whether the meat products contain cattle, pig, duck or any one of the three ingredients.

                Compatible with most qPCR instruments especially Bioer Thermo Cell metal bath, Genepure series and real-time PCR series.

                 

                Cat No

                BSB53S1

                BSB53M1

                Package

                24T

                48T

                Extract reagent

                0.5ml/Tube×24 Tube

                0.5ml/ Tube×48 Tube

                Bovine/Pig/Duck PCR reaction buffer

                1 Tube(548.4μL)

                1 Tube(1096.8μL)

                Taq polymerase

                1 Tube(3.6μL)

                1 Tube(7.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(200μL)

                Positive control

                1 Tube(100μL)

                1 Tube(200μL)

                 

                 

                Product Features:

                The bovine/pig/duck nucleic acid detection kit covers all kinds of meat products (including raw meat, cooked meat, dairy products, etc.), and can detect three animal components up to 0.1% at the same time, which meets the requirements of China's entry-exit inspection and quarantine industry standards. The results of cross experiments on various animal tissues were reliable. Nucleic acid extraction and PCR detection were completed within 70 min.

                Experimental data:

                Experiment Result:

                 

                As shown in the figure above, the bovine/pig/duck nucleic acid detection kit can simultaneously detect three animal components with good repeatability

                 

                Manual download
              • Listeria Monocytogens Nucleic Acid Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of Listeria monocytogenes nucleic acid (DNA) in food samples (meat products, canned products, etc.). It meets the current detection requirements of Listeria monocytogenes and related standards (GB 4789.30 -- 2010), and the detection sensitivity of the kit is 10-100 cfu.

                 

                Cat No

                BSB54S1

                BSB54M1

                Package

                24T

                48T

                Extract reagent

                1Bottle(2.4ml)

                1Bottle(4.8ml)

                LM PCR reaction buffer

                1Tube(470.4μL)

                1 Tube(940.8μL)

                Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(100μL)

                1 Tube(100μL)

                Positive control

                1 Tube(100μL)

                1 Tube(100μL)

                The kit should be stored in a -20℃ refrigerator for 12 months

                Product Features:

                1.High sensitivity: the minimum detection sensitivity of this kit is 10 CFU

                2.Rapid and efficientexcept for increasing bacteria, reliable results can be obtained within 90min

                3.Good specificity: the design of specific primers and probes can safely avoid cross contaminations and false positives caused by them

                4.Widely use: compatible with most quantitative PCR instruments especially Bioer NPA series

                Experimental data:

                According to GB 8538-2016, the water sample was treated and increased bacteria → nucleic acid extraction from increased bacteria solution → fluorescence PCR 

                Sensitivity test of Listeria monocytogenes detection kit

                Manual download
              • Vibrio Parahaemolyticus Nucleic Acid Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of Vibrio parahaemolyticus DNA in food and other samples. The detection sensitivity of the kit is 10-100 CFU, which meets the relevant standards (GB 4789.7-2013).

                Cat No

                BSB55S1

                BSB55M1

                Package

                24T

                48T

                Extract reagent

                1Bottle(2.4ml)

                1Bottle(4.8ml)

                VP PCR reaction buffer

                1Tube(470.4μL)

                1 Tube(940.8μL)

                HS Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(300μL)

                1 Tube(300μL)

                Positive control

                1 Tube(300μL)

                1 Tube(300μL)

                The kit should be stored in a -20 refrigerator for 12 months

                Product Features:

                1.High sensitivity: the minimum detection sensitivity of this kit is 10 CFU

                2.Rapid and efficient:except for increasing bacteria, reliable results can be obtained within 90min

                3.Good specificity: the design of specific primers and probes can safely avoid cross contaminations and false positives caused by them

                4.Widely use: compatible with most quantitative PCR instruments especially Bioer NPA series

                Experimental data:

                According to GB 8538-2016, the water sample was treated and increased bacteria → nucleic acid extraction from increased bacteria solution → fluorescence PCR amplification → result analysis.

                Manual download
              • Bacillus Cereus Nucleic Acid Detection Kit MORE
                Product Details:

                This kit is used for qualitative detection of Bacillus cereus nucleic acid (DNA) in food samples (meat products, cans, etc.).In line with the current Chinese detection requirements of Bacillus cereus and related standards (GB 4789.14-2014), the detection sensitivity of the kit is 10-100 CFU.

                 

                Cat No

                BSB56S1

                BSB56M1

                Package

                24T

                48T

                Extract reagent

                1Bottle(2.4ml)

                1 Bottle(4.8ml)

                BC PCR reaction buffer

                1Tube(470.4μL)

                1 Tube(940.8μL)

                HS Taq polymerase

                1 Tube(9.6μL)

                1 Tube(19.2μL)

                Negative control

                1 Tube(300μL)

                1 Tube(300μL)

                Positive control

                1 Tube(300μL)

                1 Tube(300μL)

                 

                Product Features:

                1.High sensitivity: the minimum detection sensitivity of this kit is 10 CFU

                2.Rapid and efficient:except for increasing bacteria, reliable results can be obtained within 90min

                3.Good specificity: the design of specific primers and probes can safely avoid cross contaminations and false positives caused by them

                4.Widely use: compatible with most quantitative PCR instruments especially Bioer NPA series

                Experimental data:

                According to GB 8538-2016, the water sample was treated and increased bacteria → nucleic acid extraction from increased bacteria solution → fluorescence PCR amplification → result analysis.

                Manual download
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